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Food and Drinking CulturesLaajuus (5 cr)

Code: R801M132OJ

Credits

5 op

Teaching language

  • Finnish

Objective

Tieto puuttuu

Content

Tieto puuttuu

Qualifications

NULL

Assessment criteria, satisfactory (1)

Tieto puuttuu

Enrollment

14.03.2022 - 17.10.2022

Timing

24.10.2022 - 18.12.2022

Credits

5 op

Mode of delivery

Contact teaching

Teaching languages
  • Finnish
Seats

0 - 30

Teachers
  • Pia Peltoperä
Responsible person

Pia Peltoperä

Student groups
  • RA81M21K

Objective

Tieto puuttuu

Content

Tieto puuttuu

Evaluation scale

H-5

Assessment criteria, satisfactory (1)

Tieto puuttuu

Qualifications

NULL

Enrollment

01.10.2021 - 25.12.2021

Timing

01.01.2022 - 31.05.2022

Credits

5 op

Mode of delivery

Contact teaching

Teaching languages
  • Finnish
Seats

0 - 30

Teachers
  • Pia Peltoperä
Responsible person

Pia Peltoperä

Student groups
  • RA81M21K
  • RA81M21S

Objective

Tieto puuttuu

Content

Tieto puuttuu

Evaluation scale

H-5

Assessment criteria, satisfactory (1)

Tieto puuttuu

Qualifications

NULL