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Tourism (full time day studies) Rovaniemi, Autumn 2014: R801D14S

Opetussuunitelman tunnus: R801D14S

Tutkintonimike
Restonomi (AMK), matkailuala
Laajuus
210 op
Kesto
3.5 vuotta (210 op)
Aloituslukukausi
Syksy 2014
Opetuskieli
englanti

Kuvaus

SUORITETTAVA TUTKINTO OPS2013 –  DESCRIPTION/Degree Programme in Tourism
OPINTOJEN RAKENNE JA TOTEUTUSTAPA Structure of studies
Studies leading to a university of applied sciences degree consist of
1) basic and professional studies
2) free-choice electives
3) practical training to enhance professional skills
4) a Bachelor’s thesis.
The objective of basic studies is to give students a broad, general picture of the position and significance of the area of work in society, working life and internationally, familiarise students with the general theoretical principles of the field’s work and communication and provide students with the language skills required by § 8 of the Polytechnic Act, 9.5.2003/351.
The objective of professional studies is to familiarise students with the main problem entities and applications in professional work of the field and their scientific and academic principles so that, upon graduating, the students are able to work independently as specialists or entrepreneurs in the field and participate in developing the work community.
The objective of supervised practical training is to familiarise students with practical work which is important from the standpoint of professional studies and to allow students to apply their knowledge and skills in working life.
The objective of the thesis project is to develop and indicate students’ ability to apply their knowledge and skills in practical specialist’s work related to their professional studies.
The objective of free-choice electives is to deepen and supplement students’ professional competence. They also supplement and support the student’s degree programme and broaden its content according to the student’s own interests and personal preferences. In addition to general free-choice electives and campus-specific free-choice electives, students may also include credits from other degree programmes and other higher education institutions in their free-choice electives.

Näytä opintojen ajoitukset lukuvuosittain, lukukausittain tai periodeittain

Tunnus Opinnon nimi Laajuus (op) 2014-2015 2015-2016 2016-2017 2017-2018 Syksy 2014 Kevät 2015 Syksy 2015 Kevät 2016 Syksy 2016 Kevät 2017 Syksy 2017 1. / 2014 2. / 2015 3. / 2015 1. / 2015 2. / 2016 3. / 2016 1. / 2016 2. / 2017 3. / 2017 1. / 2017
AMK_PERTR
PERUSOPINNOT

(Valitaan kaikki )

40
R801D11OK
Introduction to Tourism and Hospitality

(Valitaan kaikki )

10
R801D11AOJ Study Skills 4 4 4 4
R801D11BOJ Multicultural Tourism and Hospitality Field 6 6 6 6
R801D12OK
Cultures and Arctic Hospitality

(Valitaan kaikki )

10
R801D12AOJ Cross-Cultural Skills 5 5 5 5
R801D12BOJ Arctic Tourism and Responsible Hospitality 5 5 5 5
R801D13OK
Working for Tourism Industry

(Valitaan kaikki )

10
R801D13AOJ Orientation for Working Life 5 5 5 5
R801D13BOJ Field Work in Tourism 5 5 5 5
R801D14OJ 3rd Language Studies 5 5 5 5
R801D15OJ Finnish for International Tourism Students 5 5 5 5
AMMTR
AMMATTIOPINNOT

(Valitaan kaikki )

120
R801D16OK
Tourism as Global Phenomenon and Industry

(Valitaan kaikki )

10
R801D16AOJ Multidimensional Changing Environments in Tourism 5 5 5 2.5 2.5
R801D16BOJ Tourism Beyond Borders 5 5 5 2.5 2.5
R801D17OK
Basics of Service Business in Tourism

(Valitaan kaikki )

20
R801D17AOJ Business Models and Processes in Tourism 10 10 10 5 5
R801D17BOJ Tourism Business-Related Legislation 5 5 5 2.5 2.5
R801D17COJ Innovative Entrepreneurship in Tourism 5 5 5 2.5 2.5
R801D18OK
Northern Business Environment

(Valitaan kaikki )

10
R801D18AOJ Northern Region in Glocal Context 5 5 5 5
R801D18BOJ Study Tour in the North 5 5 5 5
R801D19OK
Tourism Service Design, Marketing and Sales

(Valitaan kaikki )

20
R801D19AOJ Designing Tourism Services 5 5 5 2.5 2.5
R801D19BOJ Marketing and Selling Tourism Services 10 10 10 5 5
R801D19COJ eCommerce 5 5 5 2.5 2.5
R801D20OK
Operational Management in Tourism

(Valitaan kaikki )

10
R801D20AOJ Profitability Planning and Finance in Tourism 5 5 5 2.5 2.5
R801D20BOJ Daily Operational Management in Tourism 5 5 5 2.5 2.5
R801D21OJ Experience Design 1 5 5 5 5
R801D22OK
Responsible Tourism and Experience Management

(Valitaan kaikki )

15
R801D22AOJ Managing Human Resources 5 5 5 5
R801D22BOJ Holistic Approach to Strategic Management 10 10 10 10
R801D23OK
Experience Design 2

(Valitaan kaikki )

10
R801D23AOJ Alternative Theme 1 5 5 5 2.5 2.5
R801D23BOJ Alternative Theme 2 5 5 5 2.5 2.5
R801D24OK
Research and Development in Tourism and Hospitality

(Valitaan kaikki )

10
R801D24AOJ Thesis Process and Methodologies 5 5 5 2.5 2.5
R801D24BOJ Academic and Creative Communication 5 5 5 2.5 2.5
R801D25OK
Responsible Destination Management

(Valitaan kaikki )

10
R801D25AOJ Developing Destination Experience 5 5 5 5
R801D25BOJ International Destination Development Project 5 5 5 5
VAP_VALTR
VAPAASTI VALITTAVAT OPINNOT

(Valitaan opintopisteitä: 5 )

5
R801MKTGLOJ German Language in Services 5 5 5 2.5 2.5
HARJOITTTR
AMMATTITAITOA EDISTÄVÄ HARJOITTELU

(Valitaan kaikki )

30
R801D26OJ Basic Training 15 15 15 7.5 7.5
R801D27OJ Advanced Training 15 15 15 7.5 7.5
OPINNATR
OPINNÄYTETYÖ

(Valitaan kaikki )

15
R801D28OJ Bachelor´s Thesis 15 15 15 15
Yhteensä 210 80 50 55 25 30 50 20 30 20 35 25 30 25 25 20 15 15 20 17.5 17.5 25

Tunnus Opinnon nimi Laajuus (op)
AMK_PERTR
PERUSOPINNOT

(Valitaan kaikki )

40
R801D11OK
Introduction to Tourism and Hospitality

(Valitaan kaikki )

10
R801D11AOJ Study Skills 4
R801D11BOJ Multicultural Tourism and Hospitality Field 6
R801D12OK
Cultures and Arctic Hospitality

(Valitaan kaikki )

10
R801D12AOJ Cross-Cultural Skills 5
R801D12BOJ Arctic Tourism and Responsible Hospitality 5
R801D13OK
Working for Tourism Industry

(Valitaan kaikki )

10
R801D13AOJ Orientation for Working Life 5
R801D13BOJ Field Work in Tourism 5
R801D14OJ 3rd Language Studies 5
R801D15OJ Finnish for International Tourism Students 5
AMMTR
AMMATTIOPINNOT

(Valitaan kaikki )

120
R801D16OK
Tourism as Global Phenomenon and Industry

(Valitaan kaikki )

10
R801D16AOJ Multidimensional Changing Environments in Tourism 5
R801D16BOJ Tourism Beyond Borders 5
R801D17OK
Basics of Service Business in Tourism

(Valitaan kaikki )

20
R801D17AOJ Business Models and Processes in Tourism 10
R801D17BOJ Tourism Business-Related Legislation 5
R801D17COJ Innovative Entrepreneurship in Tourism 5
R801D18OK
Northern Business Environment

(Valitaan kaikki )

10
R801D18AOJ Northern Region in Glocal Context 5
R801D18BOJ Study Tour in the North 5
R801D19OK
Tourism Service Design, Marketing and Sales

(Valitaan kaikki )

20
R801D19AOJ Designing Tourism Services 5
R801D19BOJ Marketing and Selling Tourism Services 10
R801D19COJ eCommerce 5
R801D20OK
Operational Management in Tourism

(Valitaan kaikki )

10
R801D20AOJ Profitability Planning and Finance in Tourism 5
R801D20BOJ Daily Operational Management in Tourism 5
R801D21OJ Experience Design 1 5
R801D22OK
Responsible Tourism and Experience Management

(Valitaan kaikki )

15
R801D22AOJ Managing Human Resources 5
R801D22BOJ Holistic Approach to Strategic Management 10
R801D23OK
Experience Design 2

(Valitaan kaikki )

10
R801D23AOJ Alternative Theme 1 5
R801D23BOJ Alternative Theme 2 5
R801D24OK
Research and Development in Tourism and Hospitality

(Valitaan kaikki )

10
R801D24AOJ Thesis Process and Methodologies 5
R801D24BOJ Academic and Creative Communication 5
R801D25OK
Responsible Destination Management

(Valitaan kaikki )

10
R801D25AOJ Developing Destination Experience 5
R801D25BOJ International Destination Development Project 5
VAP_VALTR
VAPAASTI VALITTAVAT OPINNOT

(Valitaan opintopisteitä: 5 )

5
R801MKTGLOJ German Language in Services 5
HARJOITTTR
AMMATTITAITOA EDISTÄVÄ HARJOITTELU

(Valitaan kaikki )

30
R801D26OJ Basic Training 15
R801D27OJ Advanced Training 15
OPINNATR
OPINNÄYTETYÖ

(Valitaan kaikki )

15
R801D28OJ Bachelor´s Thesis 15

Lukukausi- ja lukuvuosikohtaiset opintopistekertymät vaihtelevat valinnaisten ja vapaasti valittavien opintojen ajoituksesta johtuen.

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